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Friday, March 23, 2012

Jenni Lee, The Bowery Diner


The Bowery Diner in the Lower East Side neighborhood of New York City just opened earlier in  2012.  It's hard to miss the cocktails listed on the menu.  There are so many with such interesting names (The Rupert Holmes, Teaches on Peaches, Sunshine on my Shoulder) and ingredients (hibiscus agave, peach infused agave and house-made pickle brine).  I decided on the Jenni Lee with buffalo trace bourbon, mint agave, fresh lime juice and orange bitters.  This cocktail was surprisingly mild and refreshing.  Since I was there for happy hour, it may have tasted even better at 50% off.  I can't wait to return to try one of the Feel Good Shakes (Chartreuse, Bourbon, Brandy or Pastis) or a spiked version of the regular shakes like the Apple Pie (with Maker's Mark), NY Cheesecake (with Grey Goose) or the Lemon Meringue Pie (with Limoncello).

The Skinny
Breakfast, lunch, dinner, full bar
Jenni Lee, $11

Written in collaboration with Elaine Chin, Drinks in the City NY correspondent.

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